{"id":16671,"date":"2022-07-24T08:39:35","date_gmt":"2022-07-24T13:39:35","guid":{"rendered":"https:\/\/le-fort.org\/?p=16671"},"modified":"2022-09-24T08:54:28","modified_gmt":"2022-09-24T13:54:28","slug":"feed-the-planet-portoviejo","status":"publish","type":"post","link":"https:\/\/le-fort.org\/cocina\/feed-the-planet-portoviejo\/","title":{"rendered":"Feed the Planet &#8211; Portoviejo"},"content":{"rendered":"<p>Tuvimos oportunidad de impartir un curso de sostenibilidad para profesionales culinarios del programa Feed the Planet &#8211; Worldchefs a estudiantes de la carrera de Gastronom\u00eda de la Universidad T\u00e9cnica de Manab\u00ed en la ciudad de Portoviejo.<\/p>\n<p><!--more--><\/p>\n<p>Esta vez impartimos la versi\u00f3n actualizada de 8 unidades. El m\u00f3dulo de Nutrici\u00f3n sostenible es particularmente interesante. Asistieron estudiantes de los 4 primeros semestres y fue una conversaci\u00f3n muy interesante.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"16672\" data-permalink=\"https:\/\/le-fort.org\/cocina\/feed-the-planet-portoviejo\/some-attendees\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2022\/09\/some-attendees.jpeg?fit=1280%2C558&amp;ssl=1\" data-orig-size=\"1280,558\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"some attendees\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2022\/09\/some-attendees.jpeg?fit=1200%2C523&amp;ssl=1\" class=\"aligncenter size-full wp-image-16672\" src=\"https:\/\/i0.wp.com\/le-fort.org\/wp-content\/uploads\/2022\/09\/some-attendees.jpeg?resize=1200%2C523&#038;ssl=1\" alt=\"Feed the Planet - Asistentes\" width=\"1200\" height=\"523\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2022\/09\/some-attendees.jpeg?w=1280&amp;ssl=1 1280w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2022\/09\/some-attendees.jpeg?resize=600%2C262&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/p>\n<p>El curso se imparti\u00f3 en el contexto de la iniciativa <em>Zero waste<\/em> de la carrera de Gastronom\u00eda. Esperamos ver grandes logros, especialmente por la relaci\u00f3n con la producci\u00f3n alimentaria de Manab\u00ed, que permite cadenas de valor cortas y producci\u00f3n local.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Curso Feed the Planet en la Universidad T\u00e9cnica de Manab\u00ed, en Portoviejo.<\/p>\n","protected":false},"author":1,"featured_media":15869,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[251],"tags":[884,726],"class_list":["post-16671","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-educacion","tag-feed-the-planet","tag-world-chefs","entry","has-media"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2021\/08\/feed-the-planet-hd.jpg?fit=1500%2C500&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/pghKer-4kT","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":15772,"url":"https:\/\/le-fort.org\/cocina\/curso-feed-the-planet-manta\/","url_meta":{"origin":16671,"position":0},"title":"Curso Feed the Planet Manta","author":"Le-Fort.org","date":"20 de Agosto, 2021","format":false,"excerpt":"Sostenibilidad para profesionales culinarios. Manta, gracias al GAD Manta y a la Escuela Gastron\u00f3mica de Manab\u00ed.","rel":"","context":"En &quot;Cursos&quot;","block_context":{"text":"Cursos","link":"https:\/\/le-fort.org\/cocina\/categoria\/cursos\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2021\/08\/feed-the-planet-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2021\/08\/feed-the-planet-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2021\/08\/feed-the-planet-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2021\/08\/feed-the-planet-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2021\/08\/feed-the-planet-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":16446,"url":"https:\/\/le-fort.org\/cocina\/panaderia-en-portoviejo\/","url_meta":{"origin":16671,"position":1},"title":"Panader\u00eda en Portoviejo","author":"Le-Fort.org","date":"18 de Marzo, 2022","format":false,"excerpt":"Con las manos en la masa en Manab\u00ed","rel":"","context":"En &quot;Educaci\u00f3n&quot;","block_context":{"text":"Educaci\u00f3n","link":"https:\/\/le-fort.org\/cocina\/categoria\/educacion\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2022\/03\/panaderia-portoviejo-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2022\/03\/panaderia-portoviejo-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2022\/03\/panaderia-portoviejo-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2022\/03\/panaderia-portoviejo-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2022\/03\/panaderia-portoviejo-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":14737,"url":"https:\/\/le-fort.org\/cocina\/heroes-de-la-comida-en-catamayo\/","url_meta":{"origin":16671,"position":2},"title":"H\u00e9roes de la Comida en Catamayo","author":"Le-Fort.org","date":"2 de Diciembre, 2019","format":false,"excerpt":"Taller H\u00e9roes de la Comida de Feed the Planet a trav\u00e9s de Worldchefs en Catamayo, Loja, Ecuador. Objetivos de Desarrollo Sostenible.","rel":"","context":"En &quot;Educaci\u00f3n&quot;","block_context":{"text":"Educaci\u00f3n","link":"https:\/\/le-fort.org\/cocina\/categoria\/educacion\/"},"img":{"alt_text":"H\u00e9roes de la comida. Catamayo, 2019","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/12\/heroes-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/12\/heroes-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/12\/heroes-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/12\/heroes-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/12\/heroes-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":14634,"url":"https:\/\/le-fort.org\/cocina\/copa-culinaria-portoviejo-2019\/","url_meta":{"origin":16671,"position":3},"title":"Copa Culinaria Portoviejo 2019","author":"Le-Fort.org","date":"2 de Noviembre, 2019","format":false,"excerpt":"Copa Culinaria Portoviejo 2019, en la que participaron las finalistas de las 7 parroquias rurales de Portoviejo. Fue un privilegio haber sido invitados.","rel":"","context":"En &quot;General&quot;","block_context":{"text":"General","link":"https:\/\/le-fort.org\/cocina\/categoria\/general\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/11\/premio-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/11\/premio-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/11\/premio-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/11\/premio-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/11\/premio-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":14187,"url":"https:\/\/le-fort.org\/cocina\/sostenibilidad-para-profesionales-culinarios-de-worldchefs\/","url_meta":{"origin":16671,"position":4},"title":"Sostenibilidad para Profesionales Culinarios, de WorldChefs","author":"Le-Fort.org","date":"14 de Junio, 2019","format":false,"excerpt":"Curso de Sostenibilidad para profesionales culinarios de WorldChefs, como parte de la iniciativa Feed the Planet: Desperdicio cero, energ\u00eda, agua, etc.","rel":"","context":"En &quot;Educaci\u00f3n&quot;","block_context":{"text":"Educaci\u00f3n","link":"https:\/\/le-fort.org\/cocina\/categoria\/educacion\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/06\/wasser-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/06\/wasser-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/06\/wasser-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/06\/wasser-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/06\/wasser-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":14314,"url":"https:\/\/le-fort.org\/cocina\/sostenibilidad-en-santa-elena\/","url_meta":{"origin":16671,"position":5},"title":"Sostenibilidad en Santa Elena","author":"Le-Fort.org","date":"10 de Agosto, 2019","format":false,"excerpt":"Primer curso de Sostenibilidad para profesionales CUlinarios en Ecuador de Feed the Planet\/WorldChefs. Provincia de Santa Elena.","rel":"","context":"En &quot;Educaci\u00f3n&quot;","block_context":{"text":"Educaci\u00f3n","link":"https:\/\/le-fort.org\/cocina\/categoria\/educacion\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/08\/sostenibilidad-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/08\/sostenibilidad-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/08\/sostenibilidad-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/08\/sostenibilidad-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/08\/sostenibilidad-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts\/16671","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/comments?post=16671"}],"version-history":[{"count":2,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts\/16671\/revisions"}],"predecessor-version":[{"id":16674,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts\/16671\/revisions\/16674"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/media\/15869"}],"wp:attachment":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/media?parent=16671"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/categories?post=16671"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/tags?post=16671"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}