{"id":4465,"date":"2013-06-25T01:32:16","date_gmt":"2013-06-25T01:32:16","guid":{"rendered":"http:\/\/www.loquecomemos.com\/?p=4465"},"modified":"2015-05-06T08:39:13","modified_gmt":"2015-05-06T13:39:13","slug":"cheesecake-de-nutella-y-pistacho-de-los-dulces-de-benito-de-salinas","status":"publish","type":"post","link":"https:\/\/le-fort.org\/cocina\/cheesecake-de-nutella-y-pistacho-de-los-dulces-de-benito-de-salinas\/","title":{"rendered":"Cheesecake de Nutella y Pistacho de Los Dulces de Benito de Salinas"},"content":{"rendered":"<p>Frente a la casa de unos amigos hay un local de Los Dulces de Benito.<\/p>\n<p>Es una franquicia que tiene m\u00e1s de 45 locales, y s\u00f3lo hemos visitado este. Fue una buena visita.<!--more--><\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"4467\" data-permalink=\"https:\/\/le-fort.org\/cocina\/cheesecake-de-nutella-y-pistacho-de-los-dulces-de-benito-de-salinas\/local\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/local.jpg?fit=700%2C490&amp;ssl=1\" data-orig-size=\"700,490\" data-comments-opened=\"0\" data-image-title=\"local\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/local.jpg?fit=700%2C490&amp;ssl=1\" class=\"aligncenter size-full wp-image-4467\" alt=\"local\" src=\"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/06\/local.jpg?resize=700%2C490&#038;ssl=1\" width=\"700\" height=\"490\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/local.jpg?w=700&amp;ssl=1 700w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/local.jpg?resize=600%2C420&amp;ssl=1 600w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><\/p>\n<p>Los pasteles se ve\u00edan muy buenos (tambi\u00e9n tienen cr\u00e9pes y s\u00e1nguches) as\u00ed es que entramos.<\/p>\n<p>Entramos con poco tiempo (se supone que and\u00e1bamos comprando leche de una carrerita) as\u00ed es que s\u00f3lo probamos una de las obras del local.<\/p>\n<figure id=\"attachment_4469\" aria-describedby=\"caption-attachment-4469\" style=\"width: 700px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"4469\" data-permalink=\"https:\/\/le-fort.org\/cocina\/cheesecake-de-nutella-y-pistacho-de-los-dulces-de-benito-de-salinas\/vitrina\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/vitrina.jpg?fit=700%2C490&amp;ssl=1\" data-orig-size=\"700,490\" data-comments-opened=\"0\" data-image-title=\"vitrina\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;No es f\u00e1cil elegir&lt;\/p&gt;\n\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/vitrina.jpg?fit=700%2C490&amp;ssl=1\" class=\"size-full wp-image-4469\" alt=\"No es f\u00e1cil elegir\" src=\"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/06\/vitrina.jpg?resize=700%2C490&#038;ssl=1\" width=\"700\" height=\"490\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/vitrina.jpg?w=700&amp;ssl=1 700w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/vitrina.jpg?resize=600%2C420&amp;ssl=1 600w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><figcaption id=\"caption-attachment-4469\" class=\"wp-caption-text\">No es f\u00e1cil elegir<\/figcaption><\/figure>\n<p>Pedimos un <strong>Cheesecake de Nutella y Pistacho<\/strong>.<\/p>\n<figure id=\"attachment_4468\" aria-describedby=\"caption-attachment-4468\" style=\"width: 700px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"4468\" data-permalink=\"https:\/\/le-fort.org\/cocina\/cheesecake-de-nutella-y-pistacho-de-los-dulces-de-benito-de-salinas\/nutella-pistacho\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/nutella-pistacho.jpg?fit=700%2C490&amp;ssl=1\" data-orig-size=\"700,490\" data-comments-opened=\"0\" data-image-title=\"Cheesecake de Nutella y Pistacho de Los Dulces de Benito de Salinas, Santa Elena, Ecuador\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Cheesecake de Nutella y Pistacho&lt;\/p&gt;\n\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/nutella-pistacho.jpg?fit=700%2C490&amp;ssl=1\" class=\"size-full wp-image-4468\" alt=\"Cheesecake de Nutella y Pistacho\" src=\"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/06\/nutella-pistacho.jpg?resize=700%2C490&#038;ssl=1\" width=\"700\" height=\"490\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/nutella-pistacho.jpg?w=700&amp;ssl=1 700w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/nutella-pistacho.jpg?resize=600%2C420&amp;ssl=1 600w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><figcaption id=\"caption-attachment-4468\" class=\"wp-caption-text\">Cheesecake de Nutella y Pistacho<\/figcaption><\/figure>\n<p>Bueno con ganas. Nos encant\u00f3. Los pistachos distinguibles, la masa suave y el relleno rico. Quiz\u00e1 podr\u00eda mejorar a\u00fan m\u00e1s con m\u00e1s Nutella\u2026 pero s\u00f3lo la Nutella pura tiene suficiente gusto a Nutella \ud83d\ude09<\/p>\n<p>No teman que volveremos a ver qu\u00e9 m\u00e1s tienen en tan interesante local y les contaremos.<br \/>\n<iframe loading=\"lazy\" src=\"https:\/\/maps.google.com\/maps?q=-2.229643,-80.928858&amp;num=1&amp;t=h&amp;ie=UTF8&amp;ll=-2.229662,-80.928898&amp;spn=0.004985,0.006641&amp;z=17&amp;output=embed\" height=\"465\" width=\"620\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe><br \/>\n<small><a style=\"color: #0000ff; text-align: left;\" href=\"https:\/\/maps.google.com\/maps?q=-2.229643,-80.928858&amp;num=1&amp;t=h&amp;ie=UTF8&amp;ll=-2.229662,-80.928898&amp;spn=0.004985,0.006641&amp;z=17&amp;source=embed\">Ver mapa m\u00e1s grande<\/a><\/small><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Delicioso Cheesecake de Nutella y Pistacho de Los Dulces de Benito. Este es un local que queda en Salinas, Santa Elena, Ecuador.<\/p>\n","protected":false},"author":1,"featured_media":4466,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[8,25],"tags":[151,11,153,26,152,140],"class_list":["post-4465","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-locales","category-reposteria","tag-cheesecake","tag-ecuador","tag-los-dulces-de-benito","tag-nutella","tag-pistachos","tag-salinas","entry","has-media"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/benito-hd.jpg?fit=700%2C350&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/pghKer-1a1","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":4379,"url":"https:\/\/le-fort.org\/cocina\/planet-ice-cream-de-salinas-santa-elena-ecuador\/","url_meta":{"origin":4465,"position":0},"title":"Planet Ice Cream de Salinas, Santa Elena, Ecuador","author":"Le-Fort.org","date":"14 de Junio, 2013","format":false,"excerpt":"Comentarios sobre el Banana Split del Planet Ice Cream de Salinas, Santa Elena, Ecuador.","rel":"","context":"En &quot;Helader\u00edas&quot;","block_context":{"text":"Helader\u00edas","link":"https:\/\/le-fort.org\/cocina\/categoria\/heladerias\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/hd-planeticecream.jpg?fit=620%2C250&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/hd-planeticecream.jpg?fit=620%2C250&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/hd-planeticecream.jpg?fit=620%2C250&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":23,"url":"https:\/\/le-fort.org\/cocina\/heladeria-sorbetto-de-salinas-santa-elena-ecuador\/","url_meta":{"origin":4465,"position":1},"title":"Helader\u00eda Sorbetto de Salinas, Santa Elena, Ecuador","author":"Le-Fort.org","date":"28 de Abril, 2013","format":false,"excerpt":"La helader\u00eda Sorbetto de Salinas tiene helados notables. Les mostramos la Copa Scandalo","rel":"","context":"En &quot;Helader\u00edas&quot;","block_context":{"text":"Helader\u00edas","link":"https:\/\/le-fort.org\/cocina\/categoria\/heladerias\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/04\/head.jpg?fit=800%2C300&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/04\/head.jpg?fit=800%2C300&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/04\/head.jpg?fit=800%2C300&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/04\/head.jpg?fit=800%2C300&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":4429,"url":"https:\/\/le-fort.org\/cocina\/hanuta\/","url_meta":{"origin":4465,"position":2},"title":"Hanuta","author":"Le-Fort.org","date":"18 de Junio, 2013","format":false,"excerpt":"La hanuta es una oblea cuadrada rellena de nutella y trocitos de avellana. Son excelentes.","rel":"","context":"En &quot;Reposter\u00eda&quot;","block_context":{"text":"Reposter\u00eda","link":"https:\/\/le-fort.org\/cocina\/categoria\/reposteria\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/hanuta-hd.jpg?fit=620%2C250&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/hanuta-hd.jpg?fit=620%2C250&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/hanuta-hd.jpg?fit=620%2C250&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":68,"url":"https:\/\/le-fort.org\/cocina\/sandwiches-prensados-de-nutella\/","url_meta":{"origin":4465,"position":3},"title":"Sandwiches prensados de Nutella","author":"Le-Fort.org","date":"25 de Julio, 2011","format":false,"excerpt":"\u00a1Amantes de la Nutella, leed! Hemos descubierto lo siguiente: Pan de molde Mantequilla Nutella Una prensadora de sandwiches. El resultado es maravilloso. Superior incluso al queso con dulce de membrillo, lo que no es poco decir. Cuidado que se calienta mucho la Nutella.","rel":"","context":"En &quot;Comida&quot;","block_context":{"text":"Comida","link":"https:\/\/le-fort.org\/cocina\/categoria\/cocina-comida\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/07\/nutella.jpg?fit=700%2C490&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/07\/nutella.jpg?fit=700%2C490&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/07\/nutella.jpg?fit=700%2C490&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/07\/nutella.jpg?fit=700%2C490&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":983,"url":"https:\/\/le-fort.org\/cocina\/sanduche-de-chancho-del-chanchito-gourmet\/","url_meta":{"origin":4465,"position":4},"title":"S\u00e1nduche de Chancho del Chanchito Gourmet","author":"Maestro Sanguchero","date":"18 de Junio, 2013","format":false,"excerpt":"S\u00e1nduche de Chancho del Chanchito Gourmet de Salinas. Excelente s\u00e1nduche, notable el pan, muy buena atenci\u00f3n.","rel":"","context":"En &quot;Ecuador&quot;","block_context":{"text":"Ecuador","link":"https:\/\/le-fort.org\/cocina\/categoria\/ecuador\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/sanduche-pavo-hd-1200.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/sanduche-pavo-hd-1200.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/sanduche-pavo-hd-1200.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/sanduche-pavo-hd-1200.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/sanduche-pavo-hd-1200.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":6623,"url":"https:\/\/le-fort.org\/cocina\/pasta-de-chocolate\/","url_meta":{"origin":4465,"position":5},"title":"Pasta de Chocolate","author":"Le-Fort.org","date":"1 de Julio, 2015","format":false,"excerpt":"Pasta de chocolate preparada con garbanzos, que queda sorprendentemente buena. Nos la contaron como sustituto de la nutella, pero no es as\u00ed.","rel":"","context":"En &quot;Chocolate&quot;","block_context":{"text":"Chocolate","link":"https:\/\/le-fort.org\/cocina\/categoria\/chocolate\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/07\/pasta-chocolate-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/07\/pasta-chocolate-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/07\/pasta-chocolate-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/07\/pasta-chocolate-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/07\/pasta-chocolate-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts\/4465","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/comments?post=4465"}],"version-history":[{"count":0,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts\/4465\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/media\/4466"}],"wp:attachment":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/media?parent=4465"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/categories?post=4465"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/tags?post=4465"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}