{"id":556,"date":"2011-07-30T02:14:02","date_gmt":"2011-07-30T06:14:02","guid":{"rendered":"http:\/\/www.duarte.cl\/?p=556"},"modified":"2016-06-03T22:12:23","modified_gmt":"2016-06-04T03:12:23","slug":"receta-de-flan-de-coco","status":"publish","type":"post","link":"https:\/\/le-fort.org\/cocina\/receta-de-flan-de-coco\/","title":{"rendered":"Receta de Flan de coco"},"content":{"rendered":"<p>Este flan de coco\u00a0 es una variaci\u00f3n de la leche asada a la que simplemente se le agrega coco rallado. Mucho coco rallado.<!--more--><\/p>\n<p>El flan de coco es una receta simple y muy buena como postre o incluso pastel, o cortado adecuadamente, como bocadito dulce. En casa hemos visto como gente aparentemente civilizada se enzarza en disputas a cuchara limpia para deshacerse del caramelo residual tras devorarlo.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"8118\" data-permalink=\"https:\/\/le-fort.org\/cocina\/receta-de-flan-de-coco\/flan-de-coco\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/flan-de-coco.jpg?fit=960%2C600&amp;ssl=1\" data-orig-size=\"960,600\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"flan-de-coco\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/flan-de-coco.jpg?fit=960%2C600&amp;ssl=1\" class=\"aligncenter size-medium wp-image-8118\" src=\"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2011\/07\/flan-de-coco-600x375.jpg?resize=600%2C375&#038;ssl=1\" alt=\"Flan de coco\" width=\"600\" height=\"375\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/flan-de-coco.jpg?resize=600%2C375&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/flan-de-coco.jpg?w=960&amp;ssl=1 960w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><br \/>\nEs una receta que se demora poco y que tiene pocos ingredientes.<\/p>\n<h2>Ingredientes<\/h2>\n<ul>\n<li>Az\u00facar para acaramelar un molde de unos 25cm. de di\u00e1metro (unos 100gr)<\/li>\n<li>300 grs. de coco rallado<\/li>\n<li>4 huevos<\/li>\n<li>1 tarro de leche condensada<\/li>\n<li>1 tapita de vainilla<\/li>\n<li>1\/2 taza de az\u00facar<\/li>\n<\/ul>\n<h2>Preparaci\u00f3n<\/h2>\n<ol>\n<li>Acaramelar un azafate peque\u00f1o con el az\u00facar.<\/li>\n<li>En un bol echar los huevos, el coco, vainilla, la leche condensada y 3\/4 del tarro de leche condensada de agua.<\/li>\n<li>Batir hasta que quede homog\u00e9neo.<\/li>\n<li>Verter en el azafate acaramelado.<\/li>\n<li>Hornear en hormo medio unos 30 min.<\/li>\n<li>Si se quiere desmoldar, hacerlo antes de que el caramelo vuelva a enfriarse despu\u00e9s de sacar el flan del horno.<\/li>\n<li>Dejar enfriar antes de comer. Tibio, a temperatura ambiente o fr\u00edo es excelente.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Receta de flan de coco hecho con huevos, leche condensada y coco rallado. Es excelente<\/p>\n","protected":false},"author":1,"featured_media":8119,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[19],"tags":[43,355,356,351,30],"class_list":["post-556","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cocina-comida","tag-coco","tag-cocina-comida","tag-postres","tag-recetas","tag-reposteria","entry","has-media"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/flan-de-coco-hd.jpg?fit=1200%2C400&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/pghKer-8Y","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":1207,"url":"https:\/\/le-fort.org\/cocina\/receta-de-flan-de-coco-con-manjar-blanco\/","url_meta":{"origin":556,"position":0},"title":"Flan de Coco con Manjar Blanco","author":"Le-Fort.org","date":"19 de Agosto, 2011","format":false,"excerpt":"Receta de flan de coco y manjar blanco","rel":"","context":"En &quot;Comida&quot;","block_context":{"text":"Comida","link":"https:\/\/le-fort.org\/cocina\/categoria\/cocina-comida\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/flan.jpg?fit=520%2C390&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":75,"url":"https:\/\/le-fort.org\/cocina\/receta-de-leche-asada-flan\/","url_meta":{"origin":556,"position":1},"title":"Receta de Leche Asada conocida tambi\u00e9n como flan","author":"Le-Fort.org","date":"25 de Julio, 2011","format":false,"excerpt":"Receta de Flan, Leche Asada, Queso de Leche, Crema volteada, muchos nombres para una misma preparaci\u00f3n, con leves diferencias si se es purista.","rel":"","context":"En &quot;Comida&quot;","block_context":{"text":"Comida","link":"https:\/\/le-fort.org\/cocina\/categoria\/cocina-comida\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/leche-asada.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/leche-asada.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/leche-asada.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/leche-asada.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/leche-asada.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":5830,"url":"https:\/\/le-fort.org\/cocina\/flan-de-leche-evaporada\/","url_meta":{"origin":556,"position":2},"title":"Flan de Leche Evaporada","author":"Le-Fort.org","date":"29 de Noviembre, 2014","format":false,"excerpt":"Receta de flan de leche evaporada. Es muy simple y fue sumamente exitoso por estos lados.","rel":"","context":"En &quot;Reposter\u00eda&quot;","block_context":{"text":"Reposter\u00eda","link":"https:\/\/le-fort.org\/cocina\/categoria\/reposteria\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/11\/flan-de-leche-ideal.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/11\/flan-de-leche-ideal.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/11\/flan-de-leche-ideal.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/11\/flan-de-leche-ideal.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/11\/flan-de-leche-ideal.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":1815,"url":"https:\/\/le-fort.org\/cocina\/queque-de-platano-y-coco\/","url_meta":{"origin":556,"position":3},"title":"Queque de Pl\u00e1tano y Coco: Receta","author":"Le-Fort.org","date":"24 de Abril, 2012","format":false,"excerpt":"Receta de un queque volteado experimental de pl\u00e1tano y coco.","rel":"","context":"En &quot;Comida&quot;","block_context":{"text":"Comida","link":"https:\/\/le-fort.org\/cocina\/categoria\/cocina-comida\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2012\/04\/platano-queque-hd.jpg?fit=700%2C350&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2012\/04\/platano-queque-hd.jpg?fit=700%2C350&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2012\/04\/platano-queque-hd.jpg?fit=700%2C350&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2012\/04\/platano-queque-hd.jpg?fit=700%2C350&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":9331,"url":"https:\/\/le-fort.org\/cocina\/flan-arroz-torta-di-riso\/","url_meta":{"origin":556,"position":4},"title":"Flan de Arroz (Torta di Riso)","author":"Le-Fort.org","date":"4 de Mayo, 2017","format":false,"excerpt":"Este flan de arroz es un postre italiano a medio camino entre la leche asada y el arroz con leche. En italiano se llama torta di riso, o sea torta de arroz. Definitivamente es lo mejor de dos mundos. Es una receta com\u00fan en Italia, que es Bolo\u00f1a y Toscana\u2026","rel":"","context":"En &quot;Reposter\u00eda&quot;","block_context":{"text":"Reposter\u00eda","link":"https:\/\/le-fort.org\/cocina\/categoria\/reposteria\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/paste-riso-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/paste-riso-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/paste-riso-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/paste-riso-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/paste-riso-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":5367,"url":"https:\/\/le-fort.org\/cocina\/barras-de-chocolate-relleno-de-coco-prestigio-bounty\/","url_meta":{"origin":556,"position":5},"title":"Barras de Chocolate Relleno de Coco (Prestigio, Bounty)","author":"Le-Fort.org","date":"24 de Marzo, 2014","format":false,"excerpt":"Receta f\u00e1cil de barra de coco rallado cubierta de chocolate hecha en casa, similar a las barras comerciales Prestigio de Nestl\u00e9 y Bounty de Cadbury's.","rel":"","context":"En &quot;Recetas&quot;","block_context":{"text":"Recetas","link":"https:\/\/le-fort.org\/cocina\/categoria\/recetas\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/prestigio-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/prestigio-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/prestigio-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/prestigio-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/prestigio-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts\/556","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/comments?post=556"}],"version-history":[{"count":0,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts\/556\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/media\/8119"}],"wp:attachment":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/media?parent=556"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/categories?post=556"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/tags?post=556"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}