{"id":6548,"date":"2015-06-09T07:00:10","date_gmt":"2015-06-09T12:00:10","guid":{"rendered":"http:\/\/www.loquecomemos.com\/?p=6548"},"modified":"2017-05-06T09:58:59","modified_gmt":"2017-05-06T14:58:59","slug":"de-verde-pinton-y-maduro","status":"publish","type":"post","link":"https:\/\/le-fort.org\/cocina\/de-verde-pinton-y-maduro\/","title":{"rendered":"De Verde, Pint\u00f3n y Maduro"},"content":{"rendered":"

Nuestras amigas de Tribal Zone Tattoo<\/em> nos invitaron a desayunar al De Verde, Pint\u00f3n y Maduro<\/strong> de \u00a0Sauces 8 en Guayaquil.<\/p>\n

Interesante y gratificante experiencia.<\/p>\n

\"Nos
Nos encant\u00f3 el lugar.<\/figcaption><\/figure>\n

[wp_ad_camp_1]<\/p>\n

Al llegar al local, te da la bienvenida un bol\u00f3n caricatura. Si hemos de creerle al texto que aparece en el gorro en el letrero, su nombre es “boloneitor”<\/p>\n

\"boloneitor\"
Boloneitor agazapado en la espesura<\/figcaption><\/figure>\n
\"local\"
El local<\/figcaption><\/figure>\n

El local no es peque\u00f1o ni grande. Su oferta se limita a lo que saben hacer (y lo hacen bien) y es interesante c\u00f3mo la enfocaron.<\/p>\n

\"La<\/a>
La carta. Si no alcanzas a leerla, hazle clic a la imagen.<\/figcaption><\/figure>\n

Los bolones vienen en 3 tama\u00f1os:<\/p>\n

    \n
  • Lady<\/strong> \u2013 6 cm de di\u00e1metro<\/li>\n
  • Medium<\/strong> \u2013 8 cm de di\u00e1metro<\/li>\n
  • Hardcore<\/strong> \u2013 12 cm de di\u00e1metro<\/li>\n<\/ul>\n

    Adem\u00e1s hay tuneos<\/em> para los bolones, que nos interesaron mucho pero no probamos, y tigrillos. Pedimos un tigre mixto<\/strong>, que es un tigrillo para dos personas con\u00a0queso y chicharr\u00f3n, y un bol\u00f3n lady de queso<\/strong>, un medium mixto<\/strong> y un medium de chicharr\u00f3n<\/strong>, adem\u00e1s de jugo de naranja y caf\u00e9.<\/p>\n

    Nos gust\u00f3 todo.<\/p>\n

    \"Lleg\u00f3
    Lleg\u00f3 el desayuno<\/figcaption><\/figure>\n
    \"Muy
    Muy bueno el tigrillo. Abundante, buen queso, bien derretido, abundante y buen chicharr\u00f3n<\/figcaption><\/figure>\n
    \"Excelente
    Excelente el bol\u00f3n de chicharr\u00f3n de pint\u00f3n, en la foto con aj\u00ed de la casa.<\/figcaption><\/figure>\n

    Fue un excelente (y tard\u00edo) desayuno, y agradecemos la buena onda de la gente del local de deja que nos qued\u00e1ramos hasta unos minutos despu\u00e9s de la hora de cierre.<\/p>\n

    Hay que volver a seguir probando su carta.<\/p>\n

    \"Excelente
    Excelente desayuno.<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"

    Delicioso bol\u00f3n y tigrillo en De Verde, Pint\u00f3n y Maduro de la Sauces 8 en Guayaquil. Muy Recomendable.<\/p>\n","protected":false},"author":1,"featured_media":6557,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[8],"tags":[341,96,340,49,169,339],"class_list":["post-6548","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-locales","tag-bolon","tag-comida-ecuatoriana","tag-maduro","tag-platano","tag-tigrillo","tag-verde","entry","has-media"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/06\/verdepintonymaduro-hd.jpg?fit=1200%2C400&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/pghKer-1HC","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":8307,"url":"https:\/\/le-fort.org\/cocina\/chuchurranga\/","url_meta":{"origin":6548,"position":0},"title":"La Chuchurranga: Justa Fama","author":"Le-Fort.org","date":"4 de Julio, 2016","format":false,"excerpt":"La Chuchurranga es un restaurante (o una hueca, si prefieres) que queda en La Libertad, que se enorgullece de su patrimonio afroamericano esmeralde\u00f1o.","rel":"","context":"En "Ecuador"","block_context":{"text":"Ecuador","link":"https:\/\/le-fort.org\/cocina\/categoria\/ecuador\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/07\/chuchurranga-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/07\/chuchurranga-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/07\/chuchurranga-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/07\/chuchurranga-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/07\/chuchurranga-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":7546,"url":"https:\/\/le-fort.org\/cocina\/cristobal-bolon-bolones-en-guayaquil\/","url_meta":{"origin":6548,"position":1},"title":"Crist\u00f3bal Bol\u00f3n \u2014 Guayaquil","author":"Le-Fort.org","date":"6 de Febrero, 2016","format":false,"excerpt":"Local de bolones en Guayaquil frente al San Marino.. 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