{"id":7065,"date":"2015-12-11T10:53:40","date_gmt":"2015-12-11T15:53:40","guid":{"rendered":"http:\/\/www.loquecomemos.com\/?p=7065"},"modified":"2020-10-27T12:01:29","modified_gmt":"2020-10-27T17:01:29","slug":"comida-india","status":"publish","type":"post","link":"https:\/\/le-fort.org\/cocina\/comida-india\/","title":{"rendered":"Comida India"},"content":{"rendered":"<p>Nos encanta la comida India, y solemos predicarla (con el ejemplo) a nuestros invitados a comer a casa e incluso ir a cocinarla a casas de amigos.<!--more--><\/p>\n<h2>La Comida India<\/h2>\n<p>India es gigante \u2013no en balde se habla del &#8220;subcontinente indio&#8221;\u2013 y no pretendemos conocer su comida en forma exhaustiva. Hay una serie de recetas m\u00e1s o menos populares que hemos ido adoptando en nuestro repertorio, y casi todas ellas son angloindias y del norte de India, de lo que se conoce como &#8220;comida mughlai.&#8221;<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"5660\" data-permalink=\"https:\/\/le-fort.org\/cocina\/curry-de-koftas\/koftas-listas\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/koftas-listas.jpg?fit=700%2C500&amp;ssl=1\" data-orig-size=\"700,500\" data-comments-opened=\"0\" data-image-title=\"koftas-listas\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/koftas-listas.jpg?fit=700%2C500&amp;ssl=1\" class=\"aligncenter size-full wp-image-5660\" src=\"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/05\/koftas-listas.jpg?resize=700%2C500&#038;ssl=1\" alt=\"koftas-listas\" width=\"700\" height=\"500\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/koftas-listas.jpg?w=700&amp;ssl=1 700w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/koftas-listas.jpg?resize=600%2C429&amp;ssl=1 600w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><\/p>\n<p>Por supuesto, tenemos tambi\u00e9n recetas del sur de la india e incluso de Goa, que fue colonia portuguesa.<\/p>\n<h2>Nuestras Recetas Indias<\/h2>\n<p>Estas son nuestras recetas indias preferidas. Todas califican para cocina india f\u00e1cil.<\/p>\n<div class=\"listado\"><div class=\"display-posts-listing\"><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/navratan-korma\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/03\/navratan-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/03\/navratan-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/03\/navratan-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/03\/navratan-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/03\/navratan-hd.jpg?resize=3%2C1&amp;ssl=1 3w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"13875\" data-permalink=\"https:\/\/le-fort.org\/cocina\/navratan-korma\/navratan-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/03\/navratan-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"navratan-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2019\/03\/navratan-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/navratan-korma\/\">Navratan Korma: Vegetariano y Suntuoso<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de Navratan Korma. Vegetales en salsa espesada con almendras y crema.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/lobia-masala-curry-firiguero\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/12\/garam-masala-entero-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/12\/garam-masala-entero-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/12\/garam-masala-entero-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/12\/garam-masala-entero-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"8424\" data-permalink=\"https:\/\/le-fort.org\/cocina\/receta-de-garam-masala\/garam-masala-entero-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/12\/garam-masala-entero-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"garam-masala-entero-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/12\/garam-masala-entero-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/lobia-masala-curry-firiguero\/\">Lobia Masala \u2014 Curry de Firig\u00fcero<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Masala vegetariano y delicioso<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/cocina-india-vegetariana-en-loja\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/10\/naan-2-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/10\/naan-2-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/10\/naan-2-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/10\/naan-2-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"10562\" data-permalink=\"https:\/\/le-fort.org\/cocina\/naan-pan-indio\/naan-2-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/10\/naan-2-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"naan-2-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/10\/naan-2-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/cocina-india-vegetariana-en-loja\/\">Cocina India Vegetariana en Loja<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Taller de cocina india vegetariana<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/sous-vide-salsa\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/11\/josh-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/11\/josh-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/11\/josh-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/11\/josh-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/11\/josh-hd.jpg?resize=3%2C1&amp;ssl=1 3w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"13444\" data-permalink=\"https:\/\/le-fort.org\/cocina\/sous-vide-salsa\/josh-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/11\/josh-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"josh-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/11\/josh-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/sous-vide-salsa\/\">Guisos Sous Vide en su Salsa<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Tradici\u00f3n y modernidad.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/taller-comida-india-vegetariana-cuenca\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/02\/anis-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/02\/anis-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/02\/anis-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/02\/anis-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"11675\" data-permalink=\"https:\/\/le-fort.org\/cocina\/taller-comida-india-vegetariana-cuenca\/anis-hd-3\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/02\/anis-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"anis-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2018\/02\/anis-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/taller-comida-india-vegetariana-cuenca\/\">Taller de Comida India Vegetariana en Cuenca<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Taller biling\u00fce<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/aloo-gobi\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/aloo-gobi-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/aloo-gobi-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/aloo-gobi-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/aloo-gobi-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"10814\" data-permalink=\"https:\/\/le-fort.org\/cocina\/aloo-gobi\/aloo-gobi-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/aloo-gobi-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"aloo-gobi-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/aloo-gobi-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/aloo-gobi\/\">Aloo Gobi: Papas y Coliflor<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Plato indio de papas y coliflor. Vegano y delicioso.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/kashmiri-pulao\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/kashmiri-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/kashmiri-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/kashmiri-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/kashmiri-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"10592\" data-permalink=\"https:\/\/le-fort.org\/cocina\/kashmiri-pulao\/kashmiri-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/kashmiri-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"kashmiri-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/kashmiri-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/kashmiri-pulao\/\">Kashmiri Pulao<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de arroz con frutos secos de India<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/brocoli-manchuriano-comida-indo-china\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/10\/brocoli-hd-1.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/10\/brocoli-hd-1.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/10\/brocoli-hd-1.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/10\/brocoli-hd-1.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"9947\" data-permalink=\"https:\/\/le-fort.org\/cocina\/brocoli-manchuriano-comida-indo-china\/brocoli-hd-3\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/10\/brocoli-hd-1.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"brocoli-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/10\/brocoli-hd-1.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/brocoli-manchuriano-comida-indo-china\/\">Br\u00f3coli Manchuriano<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Cocina fusi\u00f3n entre la India y China.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/pollo-tikka-masala\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/06\/tikkamasala-hd-1.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/06\/tikkamasala-hd-1.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/06\/tikkamasala-hd-1.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/06\/tikkamasala-hd-1.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"9510\" data-permalink=\"https:\/\/le-fort.org\/cocina\/pollo-tikka-masala\/tikkamasala-hd-2\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/06\/tikkamasala-hd-1.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"tikkamasala-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/06\/tikkamasala-hd-1.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/pollo-tikka-masala\/\">Pollo Tikka Masala<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de pollo tikka masala. Simple y deliciosa, y el plato nacional de Inglaterra.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/rogan-josh-clasico\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/rogan-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/rogan-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/rogan-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/rogan-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/rogan-hd.jpg?resize=700%2C233&amp;ssl=1 700w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/rogan-hd.jpg?resize=332%2C111&amp;ssl=1 332w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"9427\" data-permalink=\"https:\/\/le-fort.org\/cocina\/rogan-josh-clasico\/rogan-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/rogan-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"rogan-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/rogan-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/rogan-josh-clasico\/\">Rogan Josh Cl\u00e1sico: El Secreto est\u00e1 en el Hinojo<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Rogan Josh receta cl\u00e1sica, la sin tomate.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/pollo-al-curry\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/curry-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/curry-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/curry-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/curry-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/curry-hd.jpg?resize=700%2C233&amp;ssl=1 700w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/curry-hd.jpg?resize=332%2C111&amp;ssl=1 332w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"9323\" data-permalink=\"https:\/\/le-fort.org\/cocina\/pollo-al-curry\/curry-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/curry-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"curry-hd\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Cocina India&lt;\/p&gt;\n\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/05\/curry-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/pollo-al-curry\/\">Pollo al Curry: M\u00e1s Anglo que Indio<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">India e Inglaterra. Pollo.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/tipos-de-curry-cocina-india\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"6457\" data-permalink=\"https:\/\/le-fort.org\/cocina\/curry-de-pollo-con-mango\/pollo-mango-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"pollo-mango-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/tipos-de-curry-cocina-india\/\">Tipos de Curry en la Cocina India<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Un intento clasificatorio<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/gajar-ki-kheer-postre-zanahoria\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/kheer-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/kheer-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/kheer-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/kheer-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"9147\" data-permalink=\"https:\/\/le-fort.org\/cocina\/gajar-ki-kheer-postre-zanahoria\/kheer-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/kheer-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"kheer-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/kheer-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/gajar-ki-kheer-postre-zanahoria\/\">Gajar Ki Kheer<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Postre de zanahoria de la cocina de India<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/clase-comida-india-vegetariana\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/india-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/india-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/india-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/india-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"9134\" data-permalink=\"https:\/\/le-fort.org\/cocina\/india-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/india-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"india-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/india-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/clase-comida-india-vegetariana\/\">Cocina India Vegetariana en La Libertad<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Curso de cocina india vegetariana.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/kacha-kela-kofta-albondigas-platano-verde-salsa\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/12\/koftas-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/12\/koftas-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/12\/koftas-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/12\/koftas-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"8970\" data-permalink=\"https:\/\/le-fort.org\/cocina\/kacha-kela-kofta-albondigas-platano-verde-salsa\/koftas-hd-2\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/12\/koftas-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"koftas-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/12\/koftas-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/kacha-kela-kofta-albondigas-platano-verde-salsa\/\">Kacha Kela Kofta: Alb\u00f3ndigas de Platano Verde en Salsa<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Alb\u00f3ndigas de pl\u00e1tano verde.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/rasgulla-bolitas-de-paneer-en-almibar\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/06\/rasgulla-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/06\/rasgulla-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/06\/rasgulla-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"8063\" data-permalink=\"https:\/\/le-fort.org\/cocina\/rasgulla-bolitas-de-paneer-en-almibar\/rasgulla-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/06\/rasgulla-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"rasgulla-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/06\/rasgulla-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/rasgulla-bolitas-de-paneer-en-almibar\/\">Rasgulla<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Postre de India: bolitas de queso, en alm\u00edbar de cardamomo.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/murgh-mughlai-curry-de-pollo\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/02\/murgh-mughlai-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/02\/murgh-mughlai-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/02\/murgh-mughlai-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"7516\" data-permalink=\"https:\/\/le-fort.org\/cocina\/murgh-mughlai-curry-de-pollo\/murgh-mughlai-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/02\/murgh-mughlai-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"murgh-mughlai-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/02\/murgh-mughlai-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/murgh-mughlai-curry-de-pollo\/\">Murgh Mughlai \u2014 Curry de Pollo<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Pollo al estilo mongol. Cocina del norte de India.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/especias-cocina-india\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/panch-phoron-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/panch-phoron-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/panch-phoron-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"5362\" data-permalink=\"https:\/\/le-fort.org\/cocina\/panch-phoron-mezcla-de-especias-india\/panch-phoron-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/panch-phoron-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"panch-phoron-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/panch-phoron-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/especias-cocina-india\/\">Especias para Cocina India<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Algunas especias esenciales para cocinar comida india.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/dabeli-sandwich-de-papa\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/11\/dabeli-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/11\/dabeli-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/11\/dabeli-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"7158\" data-permalink=\"https:\/\/le-fort.org\/cocina\/dabeli-sandwich-de-papa\/dabeli-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/11\/dabeli-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"dabeli-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/11\/dabeli-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/dabeli-sandwich-de-papa\/\">Dabeli \u2013 Sandwich de Papa<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Sandwich indio vegetariano de pur\u00e9 de papas. Tienes que probarlo.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/curry-de-pollo-con-mango\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"6457\" data-permalink=\"https:\/\/le-fort.org\/cocina\/curry-de-pollo-con-mango\/pollo-mango-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"pollo-mango-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/curry-de-pollo-con-mango\/\">Curry de Pollo con Mango<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de curry de pollo con mango. Es una delicia de la cocina india. Es tan, pero tan bueno que una vez nos pidieron matrimonio por \u00e9l.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/chutney-de-mango\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/09\/chutney-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"Chutney de mango\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/09\/chutney-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/09\/chutney-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"5782\" data-permalink=\"https:\/\/le-fort.org\/cocina\/chutney-de-mango\/chutney-hd-2\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/09\/chutney-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"chutney-hd\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Chutney de mango&lt;\/p&gt;\n\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/09\/chutney-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/chutney-de-mango\/\">Chutney de Mango<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de chutney de mango, acompa\u00f1amiento cl\u00e1sico de la cocina india, muy vers\u00e1til y f\u00e1cil de preparar.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/paneer-paratha-pan-indio-con-relleno-de-queso\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/09\/paneer-paratha-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/09\/paneer-paratha-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/09\/paneer-paratha-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"5675\" data-permalink=\"https:\/\/le-fort.org\/cocina\/paneer-paratha-pan-indio-con-relleno-de-queso\/paneer-paratha-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/09\/paneer-paratha-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"paneer-paratha-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/09\/paneer-paratha-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/paneer-paratha-pan-indio-con-relleno-de-queso\/\">Paneer Paratha: Pan Indio con Relleno de Queso<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de un pan de la cocina india: el Paneer Paratha, pan frito con un relleno de queso, aj\u00ed verde y cilantro.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/aloo-palak-una-receta-india-vegetariana-de-espinaca-papas-y-crema\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/08\/aloopalak-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/08\/aloopalak-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/08\/aloopalak-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"5618\" data-permalink=\"https:\/\/le-fort.org\/cocina\/vindaloo-de-cerdo\/aloopalak-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/08\/aloopalak-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"aloopalak-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/08\/aloopalak-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/aloo-palak-una-receta-india-vegetariana-de-espinaca-papas-y-crema\/\">Aloo Palak: Una Receta India Vegetariana de Espinaca, Papas y Crema<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de Aloo Palak, un plato indio vegetariano de espinacas, papas y crema.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/vindaloo-de-cerdo\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/08\/vindaloo-hd-1.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/08\/vindaloo-hd-1.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/08\/vindaloo-hd-1.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/08\/vindaloo-hd-1.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"8455\" data-permalink=\"https:\/\/le-fort.org\/cocina\/vindaloo-de-cerdo\/vindaloo-hd-3\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/08\/vindaloo-hd-1.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"vindaloo-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/08\/vindaloo-hd-1.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/vindaloo-de-cerdo\/\">Vindaloo de Cerdo<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de Vindaloo, plato de cocina india de cerdo agridulce de origen portugu\u00e9s.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/comiendo-indio-con-amigos\/\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"225\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/hd-saag-paneer.jpg?fit=600%2C225&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" data-attachment-id=\"3835\" data-permalink=\"https:\/\/le-fort.org\/cocina\/receta-saag-paneer-espinaca-quesillo\/hd-saag-paneer\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/hd-saag-paneer.jpg?fit=600%2C225&amp;ssl=1\" data-orig-size=\"600,225\" data-comments-opened=\"0\" data-image-title=\"hd-saag-paneer\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/hd-saag-paneer.jpg?fit=600%2C225&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/comiendo-indio-con-amigos\/\">Comiendo Indio con Amigos<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Sugerencias de men\u00fa de cocina india para gente con poca o ninguna experiencia comiendo indio.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/makhani-masala-salsa-india-de-tomates-y-mantequilla\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/06\/kofta-makhani-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/06\/kofta-makhani-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/06\/kofta-makhani-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"5538\" data-permalink=\"https:\/\/le-fort.org\/cocina\/makhani-masala-salsa-india-de-tomates-y-mantequilla\/kofta-makhani-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/06\/kofta-makhani-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"kofta-makhani-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/06\/kofta-makhani-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/makhani-masala-salsa-india-de-tomates-y-mantequilla\/\">Makhani Masala \u2013 Salsa India de Tomates y Mantequilla<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta del Makhani Masala, salsa india de mantequilla, tomate, crema y especias que combina con casi cualquier cosa. Es la \"t\u00edpica salsa de restaurante indio\"<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/molee-curry-de-pescado-con-leche-de-coco\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/01\/molee-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/01\/molee-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/01\/molee-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"5122\" data-permalink=\"https:\/\/le-fort.org\/cocina\/molee-curry-de-pescado-con-leche-de-coco\/molee-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/01\/molee-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"molee-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/01\/molee-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/molee-curry-de-pescado-con-leche-de-coco\/\">Molee \u2013 Curry de Pescado con Leche de Coco<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de Molee, curry del sur de India (Kerala) que consiste en pescado previamente marinado y frito, y luego cocinado  en una salsa de leche de coco.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/malai-kofta-albondigas-vegetarianas-en-salsa\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/11\/malai-kofta-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/11\/malai-kofta-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/11\/malai-kofta-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"5029\" data-permalink=\"https:\/\/le-fort.org\/cocina\/malai-kofta-albondigas-vegetarianas-en-salsa\/malai-kofta-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/11\/malai-kofta-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"malai-kofta-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/11\/malai-kofta-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/malai-kofta-albondigas-vegetarianas-en-salsa\/\">Malai Kofta: Alb\u00f3ndigas Vegetarianas en Salsa<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de Malai Kofta, alb\u00f3ndigas de papa con queso, fritas y luego servidas en una salsa de tomate, crema y jengibre.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/naan-pan-indio\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/10\/naan-2-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/10\/naan-2-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/10\/naan-2-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/10\/naan-2-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"10562\" data-permalink=\"https:\/\/le-fort.org\/cocina\/naan-pan-indio\/naan-2-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/10\/naan-2-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"naan-2-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/10\/naan-2-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/naan-pan-indio\/\">Naan \u2013 Pan Indio<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de Naan, un pan de India y el centro y oeste de Asia que se prepara con harina de trigo, levadura y yoghurt y se sirve como acompa\u00f1amiento de la comida india.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/chutney-de-pina\/\"><img loading=\"lazy\" decoding=\"async\" width=\"620\" height=\"250\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/chutney-hd.jpg?fit=620%2C250&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/chutney-hd.jpg?w=620&amp;ssl=1 620w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/chutney-hd.jpg?resize=600%2C242&amp;ssl=1 600w\" sizes=\"auto, (max-width: 620px) 100vw, 620px\" data-attachment-id=\"4395\" data-permalink=\"https:\/\/le-fort.org\/cocina\/chutney-de-pina\/chutney-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/chutney-hd.jpg?fit=620%2C250&amp;ssl=1\" data-orig-size=\"620,250\" data-comments-opened=\"0\" data-image-title=\"chutney-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/chutney-hd.jpg?fit=620%2C250&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/chutney-de-pina\/\">Chutney de Pi\u00f1a<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de chutney de pi\u00f1a, que contiene pi\u00f1a, cebolla, semillas de mostaza, c\u00farcuma, az\u00facar y vinagre. Ideal para acompa\u00f1ar cerdo, pescado o en verdad casi todo.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/curry-de-lentejas\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/lentejas-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/lentejas-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/lentejas-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"7635\" data-permalink=\"https:\/\/le-fort.org\/cocina\/curry-de-lentejas\/lentejas-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/lentejas-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"lentejas-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/lentejas-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/curry-de-lentejas\/\">Curry de Lentejas<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de curry vegano de lentejas. Se recomienda comerlo con arroz o pan para obtener una prote\u00edna completa.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/pollo-vindaloo\/\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"225\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/vindaloo-hd.jpg?fit=600%2C225&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" data-attachment-id=\"4070\" data-permalink=\"https:\/\/le-fort.org\/cocina\/pollo-vindaloo\/vindaloo-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/vindaloo-hd.jpg?fit=600%2C225&amp;ssl=1\" data-orig-size=\"600,225\" data-comments-opened=\"0\" data-image-title=\"vindaloo-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/06\/vindaloo-hd.jpg?fit=600%2C225&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/pollo-vindaloo\/\">Pollo Vindaloo<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">El Pollo Vindaloo es quiz\u00e1 la menos india de las recetas indias, ya que es una variaci\u00f3n inglesa de una variaci\u00f3n india de una receta de Portugal. No importa, es excelente.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/chutney-de-zanahoria\/\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"225\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/hd-chutney.jpg?fit=600%2C225&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" data-attachment-id=\"3989\" data-permalink=\"https:\/\/le-fort.org\/cocina\/chutney-de-zanahoria\/hd-chutney\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/hd-chutney.jpg?fit=600%2C225&amp;ssl=1\" data-orig-size=\"600,225\" data-comments-opened=\"0\" data-image-title=\"hd-chutney\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/hd-chutney.jpg?fit=600%2C225&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/chutney-de-zanahoria\/\">Chutney de Zanahoria<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta del chutney de zanahoria, de la cocina india y que sirve para acompa\u00f1ar casi cualquier plato. Casi.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/mattar-paneer-curry-de-arvejitas-y-queso\/\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"225\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/hd-mattar-paneer.jpg?fit=600%2C225&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" data-attachment-id=\"3654\" data-permalink=\"https:\/\/le-fort.org\/cocina\/mattar-paneer-curry-de-arvejitas-y-queso\/hd-mattar-paneer\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/hd-mattar-paneer.jpg?fit=600%2C225&amp;ssl=1\" data-orig-size=\"600,225\" data-comments-opened=\"0\" data-image-title=\"hd-mattar-paneer\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/hd-mattar-paneer.jpg?fit=600%2C225&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/mattar-paneer-curry-de-arvejitas-y-queso\/\">Mattar Paneer: Curry de Arvejitas y Queso<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de Mattar Paneer: Curry vegetariano (no vegano) de arvejas y queso, originario del norte de la India.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/khasta-kachori-bocaditos-fritos-de-masa-y-porotos-mung\/\"><img loading=\"lazy\" decoding=\"async\" width=\"614\" height=\"225\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/hd3.jpg?fit=614%2C225&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/hd3.jpg?w=614&amp;ssl=1 614w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/hd3.jpg?resize=600%2C220&amp;ssl=1 600w\" sizes=\"auto, (max-width: 614px) 100vw, 614px\" data-attachment-id=\"3549\" data-permalink=\"https:\/\/le-fort.org\/cocina\/khasta-kachori-bocaditos-fritos-de-masa-y-porotos-mung\/hd-14\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/hd3.jpg?fit=614%2C225&amp;ssl=1\" data-orig-size=\"614,225\" data-comments-opened=\"0\" data-image-title=\"hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/hd3.jpg?fit=614%2C225&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/khasta-kachori-bocaditos-fritos-de-masa-y-porotos-mung\/\">Khasta Kachori: Bocaditos Fritos de Masa y Porotos Mung<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Los khasta kachori son bocaditos fritos de masa de harina de trigo rellena con porotos especiados. Son parte de la comida india y son originarios de Rajast\u00e1n.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/curry-de-koftas\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/koftas-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/koftas-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/koftas-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"5659\" data-permalink=\"https:\/\/le-fort.org\/cocina\/curry-de-koftas\/koftas-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/koftas-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"koftas-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/05\/koftas-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/curry-de-koftas\/\">Curry de Koftas<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de curry de koftas, es decir, de alb\u00f3ndigas. Comida India.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/masala-chai-te-con-especias\/\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"300\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/04\/hd1.jpg?fit=800%2C300&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/04\/hd1.jpg?w=800&amp;ssl=1 800w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/04\/hd1.jpg?resize=600%2C225&amp;ssl=1 600w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" data-attachment-id=\"39\" data-permalink=\"https:\/\/le-fort.org\/cocina\/masala-chai-te-con-especias\/hd-2\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/04\/hd1.jpg?fit=800%2C300&amp;ssl=1\" data-orig-size=\"800,300\" data-comments-opened=\"0\" data-image-title=\"hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/04\/hd1.jpg?fit=800%2C300&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/masala-chai-te-con-especias\/\">Masala Chai: T\u00e9 con especias<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de Masala Chai, t\u00e9 especiado de origen indio. <\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/pan-plano-chapati\/\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"208\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/04\/2013-04-04_22-10-032.jpg?fit=800%2C208&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/04\/2013-04-04_22-10-032.jpg?w=800&amp;ssl=1 800w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/04\/2013-04-04_22-10-032.jpg?resize=600%2C156&amp;ssl=1 600w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" data-attachment-id=\"3445\" data-permalink=\"https:\/\/le-fort.org\/cocina\/pan-plano-chapati\/2013-04-04_22-10-032\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/04\/2013-04-04_22-10-032.jpg?fit=800%2C208&amp;ssl=1\" data-orig-size=\"800,208\" data-comments-opened=\"0\" data-image-title=\"2013-04-04_22-10-032\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/04\/2013-04-04_22-10-032.jpg?fit=800%2C208&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/pan-plano-chapati\/\">Pan Plano \u2013 Chapati<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta f\u00e1cil y r\u00e1pida de chapatis, pan plano de la cocina india, que no es pan pita, pero que funciona muy similar. S\u00f3lo requiere harina, sal, aceite y agua.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/kulfi-de-cardamomo-helado-indio\/\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"157\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/03\/2013-03-23_15-27-47_414.jpg?fit=600%2C157&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" data-attachment-id=\"3978\" data-permalink=\"https:\/\/le-fort.org\/cocina\/kulfi-de-cardamomo-helado-indio\/2013-03-23_15-27-47_414\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/03\/2013-03-23_15-27-47_414.jpg?fit=600%2C157&amp;ssl=1\" data-orig-size=\"600,157\" data-comments-opened=\"0\" data-image-title=\"2013-03-23_15-27-47_414\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/03\/2013-03-23_15-27-47_414.jpg?fit=600%2C157&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/kulfi-de-cardamomo-helado-indio\/\">Kulfi de Cardamomo \u2013 Helado Indio<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de Kulfi. El Kulfi es un helado de India, de leche endulzada reducida por cocci\u00f3n. Esta receta es m\u00e1s r\u00e1pida, y utiliza leche condensada y leche evaporada.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/receta-pakoras-de-coliflor\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"200\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/01\/c-hd.jpg?fit=1200%2C200&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/01\/c-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/01\/c-hd.jpg?resize=600%2C100&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"8434\" data-permalink=\"https:\/\/le-fort.org\/cocina\/receta-pakoras-de-coliflor\/c-hd-4\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/01\/c-hd.jpg?fit=1200%2C200&amp;ssl=1\" data-orig-size=\"1200,200\" data-comments-opened=\"0\" data-image-title=\"c-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/01\/c-hd.jpg?fit=1200%2C200&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/receta-pakoras-de-coliflor\/\">Receta: Pakoras de Coliflor<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Las pakoras son verduras o paneer fritos en un batido de harina de garbanzo y especias, muy buenas. Se suelen servir como aperitivo acompa\u00f1adas de un chutney.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/receta-pescado-amritsari-amritsari-fish\/\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"225\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2012\/04\/hd-amritsari.jpg?fit=600%2C225&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" data-attachment-id=\"3856\" data-permalink=\"https:\/\/le-fort.org\/cocina\/receta-pescado-amritsari-amritsari-fish\/hd-amritsari\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2012\/04\/hd-amritsari.jpg?fit=600%2C225&amp;ssl=1\" data-orig-size=\"600,225\" data-comments-opened=\"0\" data-image-title=\"hd-amritsari\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2012\/04\/hd-amritsari.jpg?fit=600%2C225&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/receta-pescado-amritsari-amritsari-fish\/\">Receta: Pescado Amritsari (Amritsari Fish)<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de Amritsari Fish, una variante del norte de la india del pescado frito.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/receta-de-garam-masala\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/12\/garam-masala-entero-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/12\/garam-masala-entero-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/12\/garam-masala-entero-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/12\/garam-masala-entero-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"8424\" data-permalink=\"https:\/\/le-fort.org\/cocina\/receta-de-garam-masala\/garam-masala-entero-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/12\/garam-masala-entero-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"garam-masala-entero-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/12\/garam-masala-entero-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/receta-de-garam-masala\/\">Garam Masala<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de Garam Masala, mezcla de especias muy com\u00fan \u2013y apreciada\u2013 en cocina de la india<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/chutney-de-cilantro-coco\/\"><img loading=\"lazy\" decoding=\"async\" width=\"400\" height=\"300\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/chutney-cilantro-coco-400x300.jpg?fit=400%2C300&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" data-attachment-id=\"5127\" data-permalink=\"https:\/\/le-fort.org\/cocina\/chutney-de-cilantro-coco\/chutney-cilantro-coco-400x300\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/chutney-cilantro-coco-400x300.jpg?fit=400%2C300&amp;ssl=1\" data-orig-size=\"400,300\" data-comments-opened=\"0\" data-image-title=\"chutney-cilantro-coco-400&amp;#215;300\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/chutney-cilantro-coco-400x300.jpg?fit=400%2C300&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/chutney-de-cilantro-coco\/\">Chutney de Cilantro y Coco<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de chutney indio de cilantro y coco. Muy bueno para toda clase de aperitvos o para acompa\u00f1ar diversos platos.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/receta-de-pollo-tandoori-en-brochetas-sea-pollo-tikka\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"288\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/tandoori.jpg?fit=1000%2C288&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/tandoori.jpg?w=1000&amp;ssl=1 1000w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/tandoori.jpg?resize=600%2C173&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" data-attachment-id=\"4074\" data-permalink=\"https:\/\/le-fort.org\/cocina\/receta-de-pollo-tandoori-en-brochetas-sea-pollo-tikka\/tandoori\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/tandoori.jpg?fit=1000%2C288&amp;ssl=1\" data-orig-size=\"1000,288\" data-comments-opened=\"0\" data-image-title=\"tandoori\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/tandoori.jpg?fit=1000%2C288&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/receta-de-pollo-tandoori-en-brochetas-sea-pollo-tikka\/\">Receta de Pollo Tandoori en Brochetas, o sea Pollo Tikka<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de Pollo Tikka, o Pollo Tandoori, sin los colorantes. Es comida India y es excelente.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/receta-de-samosas-vegetarianas\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/samosas-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/samosas-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/samosas-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/samosas-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/samosas-hd.jpg?resize=3%2C1&amp;ssl=1 3w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"14030\" data-permalink=\"https:\/\/le-fort.org\/cocina\/receta-de-samosas-vegetarianas\/samosas-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/samosas-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"samosas-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/samosas-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/receta-de-samosas-vegetarianas\/\">Samosas Vegetarianas<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de samosas vegetarianas. Empanaditas de la cocina india rellenas de papas, arvejas, y pasas.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/receta-de-biryani-de-pollo\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/biryani-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/biryani-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/biryani-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/biryani-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"8438\" data-permalink=\"https:\/\/le-fort.org\/cocina\/receta-de-biryani-de-pollo\/biryani-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/biryani-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"biryani-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/08\/biryani-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/receta-de-biryani-de-pollo\/\">Receta de Biryani de pollo<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">EL Biryani es un plato de arroz con carne o vegetales que se termina de preparar en el horno. Suele servirse en ocasiones especiales.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/receta-de-rogan-josh-comida-india\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/rogan-josh-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/rogan-josh-hd.jpg?w=1500&amp;ssl=1 1500w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/rogan-josh-hd.jpg?resize=600%2C200&amp;ssl=1 600w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/rogan-josh-hd.jpg?resize=1280%2C427&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"8442\" data-permalink=\"https:\/\/le-fort.org\/cocina\/receta-de-rogan-josh-comida-india\/rogan-josh-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/rogan-josh-hd.jpg?fit=1500%2C500&amp;ssl=1\" data-orig-size=\"1500,500\" data-comments-opened=\"0\" data-image-title=\"rogan-josh-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/rogan-josh-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/receta-de-rogan-josh-comida-india\/\">Rogan Josh<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Rogan Josh, plato de cocina india estilo Mughlai, del norte. Es un plato de cordero (o res) en una salsa roja especiada. Es un ecelente plato introductorio porque se peude preparar de forma que no sea demasiado especiado.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/receta-murgh-shahi-korma-pollo-almendras-yoghurt\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/shahi-korma-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/shahi-korma-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/shahi-korma-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"7848\" data-permalink=\"https:\/\/le-fort.org\/cocina\/receta-murgh-shahi-korma-pollo-almendras-yoghurt\/shahi-korma-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/shahi-korma-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"shahi-korma-hd\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Listo para comer.&lt;\/p&gt;\n\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/shahi-korma-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/receta-murgh-shahi-korma-pollo-almendras-yoghurt\/\">Receta de Murgh Shahi Korma (pollo con almendras y yoghurt)<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de Murgh Shahi Korma (pollo con almendras, cardamomo y yoghurt) es un plato de cocina india muy bueno y no demasiado especiado. Se recomienda<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/receta-saag-paneer-espinaca-quesillo\/\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"225\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/hd-saag-paneer.jpg?fit=600%2C225&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" data-attachment-id=\"3835\" data-permalink=\"https:\/\/le-fort.org\/cocina\/receta-saag-paneer-espinaca-quesillo\/hd-saag-paneer\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/hd-saag-paneer.jpg?fit=600%2C225&amp;ssl=1\" data-orig-size=\"600,225\" data-comments-opened=\"0\" data-image-title=\"hd-saag-paneer\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/hd-saag-paneer.jpg?fit=600%2C225&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/receta-saag-paneer-espinaca-quesillo\/\">Receta de Saag Paneer (espinaca con quesillo)<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">Receta de Saag Paneer, plato indio de espinaca con quesillo. Es un curry vegetariano.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/la-alholva-fenogreco-triticum-foenum-grecum\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/alholva-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/alholva-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/alholva-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"6914\" data-permalink=\"https:\/\/le-fort.org\/cocina\/la-alholva-fenogreco-triticum-foenum-grecum\/alholva-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/alholva-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"alholva-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/alholva-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/la-alholva-fenogreco-triticum-foenum-grecum\/\">Alholva o Fenogreco<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">El Fenogreco o Alholva es una especia y planta medicinal muy usada en cocina india y et\u00edope.<\/span><\/div><div class=\"listing-item\"><a class=\"image\" href=\"https:\/\/le-fort.org\/cocina\/panch-phoron-mezcla-de-especias-india\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"400\" src=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/panch-phoron-hd.jpg?fit=1200%2C400&amp;ssl=1\" class=\"attachment-large size-large wp-post-image\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/panch-phoron-hd.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/panch-phoron-hd.jpg?resize=600%2C200&amp;ssl=1 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"5362\" data-permalink=\"https:\/\/le-fort.org\/cocina\/panch-phoron-mezcla-de-especias-india\/panch-phoron-hd\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/panch-phoron-hd.jpg?fit=1200%2C400&amp;ssl=1\" data-orig-size=\"1200,400\" data-comments-opened=\"0\" data-image-title=\"panch-phoron-hd\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/03\/panch-phoron-hd.jpg?fit=1200%2C400&amp;ssl=1\" \/><\/a> <a class=\"title\" href=\"https:\/\/le-fort.org\/cocina\/panch-phoron-mezcla-de-especias-india\/\">Panch Phoron, Mezcla de Especias India<\/a> <span class=\"excerpt-dash\">-<\/span> <span class=\"excerpt\">El Panch Phoron es una mezcla de especias bengal\u00ed (comida india) compuesta por comino, mostaza negra, an\u00eds, alholva y neguilla.<\/span><\/div><\/div><\/div>\n<p class=\"clear\">Esas son nuestras recetas de comida india. Como pueden ver, nos encanta, y esperamos que a ustedes les de curiosidad por probarla, si a\u00fan no la conocen.<\/p>\n<figure id=\"attachment_5030\" aria-describedby=\"caption-attachment-5030\" style=\"width: 700px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"5030\" data-permalink=\"https:\/\/le-fort.org\/cocina\/malai-kofta-albondigas-vegetarianas-en-salsa\/malai-kofta-top\/\" data-orig-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/11\/malai-kofta-top.jpg?fit=700%2C400&amp;ssl=1\" data-orig-size=\"700,400\" data-comments-opened=\"0\" data-image-title=\"malai-kofta-top\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Malai Kofta&lt;\/p&gt;\n\" data-large-file=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/11\/malai-kofta-top.jpg?fit=700%2C400&amp;ssl=1\" class=\"size-full wp-image-5030\" src=\"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/11\/malai-kofta-top.jpg?resize=700%2C400&#038;ssl=1\" alt=\"Malai Kofta\" width=\"700\" height=\"400\" srcset=\"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/11\/malai-kofta-top.jpg?w=700&amp;ssl=1 700w, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2013\/11\/malai-kofta-top.jpg?resize=600%2C343&amp;ssl=1 600w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><figcaption id=\"caption-attachment-5030\" class=\"wp-caption-text\">Malai Kofta<\/figcaption><\/figure>\n<p>[wp_ad_camp_5]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nos encanta la comida India, y solemos predicarla (con el ejemplo) a nuestros invitados a comer a casa e incluso ir a cocinarla a casas de amigos.<\/p>\n","protected":false},"author":1,"featured_media":5624,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":true,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[206],"tags":[201,724],"class_list":["post-7065","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recopilaciones","tag-recopilacion","tag-top","entry","has-media"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/08\/vindaloo-hd.jpg?fit=1200%2C400&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/pghKer-1PX","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":5597,"url":"https:\/\/le-fort.org\/cocina\/comiendo-indio-con-amigos\/","url_meta":{"origin":7065,"position":0},"title":"Comiendo Indio con Amigos","author":"Le-Fort.org","date":"17 de Agosto, 2014","format":false,"excerpt":"Sugerencias de men\u00fa de cocina india para gente con poca o ninguna experiencia comiendo indio.","rel":"","context":"En &quot;Disquisiciones&quot;","block_context":{"text":"Disquisiciones","link":"https:\/\/le-fort.org\/cocina\/categoria\/disquisiciones\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/hd-saag-paneer.jpg?fit=600%2C225&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/hd-saag-paneer.jpg?fit=600%2C225&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/hd-saag-paneer.jpg?fit=600%2C225&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":9139,"url":"https:\/\/le-fort.org\/cocina\/clase-comida-india-vegetariana\/","url_meta":{"origin":7065,"position":1},"title":"Cocina India Vegetariana en La Libertad","author":"Le-Fort.org","date":"24 de Enero, 2017","format":false,"excerpt":"Curso de cocina india vegetariana.","rel":"","context":"En &quot;Educaci\u00f3n&quot;","block_context":{"text":"Educaci\u00f3n","link":"https:\/\/le-fort.org\/cocina\/categoria\/educacion\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/india-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/india-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/india-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/india-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/01\/india-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":3262,"url":"https:\/\/le-fort.org\/cocina\/kulfi-de-cardamomo-helado-indio\/","url_meta":{"origin":7065,"position":2},"title":"Kulfi de Cardamomo \u2013 Helado Indio","author":"Le-Fort.org","date":"23 de Marzo, 2013","format":false,"excerpt":"Receta de Kulfi. El Kulfi es un helado de India, de leche endulzada reducida por cocci\u00f3n. Esta receta es m\u00e1s r\u00e1pida, y utiliza leche condensada y leche evaporada.","rel":"","context":"En &quot;Comida&quot;","block_context":{"text":"Comida","link":"https:\/\/le-fort.org\/cocina\/categoria\/cocina-comida\/"},"img":{"alt_text":"Kulfi de Cardamomo con jarabe de mora","src":"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/03\/2013-03-23_15-27-47_4141.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/03\/2013-03-23_15-27-47_4141.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/03\/2013-03-23_15-27-47_4141.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/03\/2013-03-23_15-27-47_4141.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":9249,"url":"https:\/\/le-fort.org\/cocina\/tipos-de-curry-cocina-india\/","url_meta":{"origin":7065,"position":3},"title":"Tipos de Curry en la Cocina India","author":"Le-Fort.org","date":"14 de Abril, 2017","format":false,"excerpt":"Un intento clasificatorio","rel":"","context":"En &quot;Cavilaciones&quot;","block_context":{"text":"Cavilaciones","link":"https:\/\/le-fort.org\/cocina\/categoria\/cavilaciones\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/05\/pollo-mango-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":5536,"url":"https:\/\/le-fort.org\/cocina\/makhani-masala-salsa-india-de-tomates-y-mantequilla\/","url_meta":{"origin":7065,"position":4},"title":"Makhani Masala \u2013 Salsa India de Tomates y Mantequilla","author":"Le-Fort.org","date":"29 de Junio, 2014","format":false,"excerpt":"Receta del Makhani Masala, salsa india de mantequilla, tomate, crema y especias que combina con casi cualquier cosa. Es la \"t\u00edpica salsa de restaurante indio\"","rel":"","context":"En &quot;Recetas&quot;","block_context":{"text":"Recetas","link":"https:\/\/le-fort.org\/cocina\/categoria\/recetas\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/06\/kofta-makhani-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/06\/kofta-makhani-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/06\/kofta-makhani-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/06\/kofta-makhani-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2014\/06\/kofta-makhani-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":511,"url":"https:\/\/le-fort.org\/cocina\/receta-murgh-shahi-korma-pollo-almendras-yoghurt\/","url_meta":{"origin":7065,"position":5},"title":"Receta de Murgh Shahi Korma (pollo con almendras y yoghurt)","author":"Le-Fort.org","date":"28 de Julio, 2011","format":false,"excerpt":"Receta de Murgh Shahi Korma (pollo con almendras, cardamomo y yoghurt) es un plato de cocina india muy bueno y no demasiado especiado. Se recomienda","rel":"","context":"En &quot;Comida&quot;","block_context":{"text":"Comida","link":"https:\/\/le-fort.org\/cocina\/categoria\/cocina-comida\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/shahi-korma-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/shahi-korma-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/shahi-korma-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/shahi-korma-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2011\/07\/shahi-korma-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts\/7065","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/comments?post=7065"}],"version-history":[{"count":1,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts\/7065\/revisions"}],"predecessor-version":[{"id":15123,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts\/7065\/revisions\/15123"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/media\/5624"}],"wp:attachment":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/media?parent=7065"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/categories?post=7065"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/tags?post=7065"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}