{"id":7157,"date":"2013-06-13T18:09:56","date_gmt":"2013-06-13T21:09:56","guid":{"rendered":"http:\/\/www.sanguchologia.org\/?p=857"},"modified":"2013-06-13T18:09:56","modified_gmt":"2013-06-13T21:09:56","slug":"taco-dog","status":"publish","type":"post","link":"https:\/\/le-fort.org\/cocina\/taco-dog\/","title":{"rendered":"Taco-Dog"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-861\" alt=\"taco-dog\" src=\"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/06\/taco-dog-150x150.jpg?resize=150%2C150&#038;ssl=1\" width=\"150\" height=\"150\" \/>Pedaleando por Salinas, Ecuador, encontramos la reducci\u00f3n del carrito: la bicicleta del hot-dog. Hot-dogs de un d\u00f3lar, con una &#8220;especialidad&#8221; diaria. El d\u00eda que pasamos el men\u00fa era el <strong>taco-dog<\/strong>.<\/p>\n<p>El taco-dog es un hot-dog con porotos y salsas varias. Vamos viendo.<!--more--><\/p>\n<figure id=\"attachment_858\" aria-describedby=\"caption-attachment-858\" style=\"width: 620px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-858\" alt=\"Santiago en su bibicleta completera. \" src=\"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/06\/santiago.jpg?resize=620%2C450&#038;ssl=1\" width=\"620\" height=\"450\" \/><figcaption id=\"caption-attachment-858\" class=\"wp-caption-text\">Santiago en su bibicleta completera &#8220;Las Picadas de casi Tuco&#8221;<\/figcaption><\/figure>\n<p>Las salchichas y los porotos est\u00e1n en cajas aisladas, que llamar\u00edamos &#8220;coolers&#8221; si no fuera porque mantienen las cosas calientes.<\/p>\n<p>El pan es el t\u00edpico pan de completos medio dulz\u00f3n, de bolsa, y las salsas son mayonesa, una especie de salsa de queso y mostaza. El detalle de los porotos fue bienvenido. No se caen, y el resultante es un hot-dog interesante.<\/p>\n<figure id=\"attachment_859\" aria-describedby=\"caption-attachment-859\" style=\"width: 620px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-859\" alt=\"Santiago sostiene el Taco-dog\" src=\"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/06\/taco-dog-full.jpg?resize=620%2C397&#038;ssl=1\" width=\"620\" height=\"397\" \/><figcaption id=\"caption-attachment-859\" class=\"wp-caption-text\">Santiago sostiene el Taco-dog<\/figcaption><\/figure>\n<p>Qued\u00f3 bueno, y esa iniciativa de unir el sandwich y el taco da para harto.<\/p>\n<p>Hay un tema que explorar ah\u00ed.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/06\/taco-dog.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-861\" alt=\"taco-dog\" src=\"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/06\/taco-dog.jpg?resize=450%2C637&#038;ssl=1\" width=\"450\" height=\"637\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>En una bicicleta de hot-dogs \u2013reducci\u00f3n casi zen del carrito\u2013 encontramos estos taco-dogs. Hot-dogs con porotos. Interesantes.<\/p>\n","protected":false},"author":6,"featured_media":860,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[459,406,511],"tags":[545,11,461,546,506,415,547,644],"class_list":["post-7157","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ecuador","category-hot-dogs","category-salinas","tag-bicicleta-completera","tag-ecuador","tag-hot-dog","tag-mayonesa-comercial","tag-mostaza","tag-pan-de-hot-dog","tag-porotos","tag-quesos","entry","has-media"],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/pghKer-1Rr","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":1149,"url":"https:\/\/le-fort.org\/cocina\/hot-dog-criollo-cebolla-frita\/","url_meta":{"origin":7157,"position":0},"title":"Hot-Dog Criollo: Cebolla Frita","author":"Maestro Sanguchero","date":"15 de Julio, 2013","format":false,"excerpt":"El hot-dog Criollo (seg\u00fan un envase de salchichas del Ecuador) consiste en cebolla frita y \"salsas\". Es rico, si bien un poquito escueto.","rel":"","context":"En &quot;Hecho en casa&quot;","block_context":{"text":"Hecho en casa","link":"https:\/\/le-fort.org\/cocina\/categoria\/hecho-en-casa\/"},"img":{"alt_text":"criollo","src":"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/07\/criollo.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/07\/criollo.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/07\/criollo.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.le-fort.org\/wp-content\/uploads\/2013\/07\/criollo.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":10770,"url":"https:\/\/le-fort.org\/cocina\/hot-dogs-chilenos-cuenca\/","url_meta":{"origin":7157,"position":1},"title":"Hot Dogs Chilenos en Cuenca","author":"Le-Fort.org","date":"13 de Diciembre, 2017","format":false,"excerpt":"Parte de nuestra b\u00fasqueda para preparar hot dogs chilenos en Cuenca, Ecuador. Es una historia con final feliz.","rel":"","context":"En &quot;Ecuador&quot;","block_context":{"text":"Ecuador","link":"https:\/\/le-fort.org\/cocina\/categoria\/ecuador\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/hot-dog-chileno-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/hot-dog-chileno-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/hot-dog-chileno-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/hot-dog-chileno-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2017\/12\/hot-dog-chileno-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":1712,"url":"https:\/\/le-fort.org\/cocina\/hot-dog-al-estilo-de-kansas-city\/","url_meta":{"origin":7157,"position":2},"title":"Hot Dog al Estilo de Kansas City","author":"Maestro Sanguchero","date":"7 de Abril, 2015","format":false,"excerpt":"Elhot dog al estilo de Kansas City es un hot dog con mostaza, chucrut y queso derretido. Es muy bueno y nos recuerda al Reuben Sandwich.","rel":"","context":"En &quot;Estados Unidos&quot;","block_context":{"text":"Estados Unidos","link":"https:\/\/le-fort.org\/cocina\/categoria\/estados-unidos\/"},"img":{"alt_text":"Lucky Luke","src":"https:\/\/i0.wp.com\/www.picgifs.com\/clip-art\/cartoons\/lucky-luke\/clip-art-lucky-luke-240603.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1690,"url":"https:\/\/le-fort.org\/cocina\/el-hot-dog-y-la-etiqueta\/","url_meta":{"origin":7157,"position":3},"title":"El Hot-Dog y la Etiqueta","author":"Maestro Sanguchero","date":"2 de Abril, 2015","format":false,"excerpt":"Es sabido que los estadounidenses son excelentes para convertir todo en un procedimiento. Es sabido tambi\u00e9n que el hot-dog, tal como lo conocemos hoy en d\u00eda (o s\u00f3lo creemos conocerlo) proviene de esas tierras, a fines del siglo XIX. Es, entonces, con un grano de sal, que compartimos contigo, y\u2026","rel":"","context":"En &quot;Hot-Dogs&quot;","block_context":{"text":"Hot-Dogs","link":"https:\/\/le-fort.org\/cocina\/categoria\/hot-dogs\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/04\/klebers-hd-1.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/04\/klebers-hd-1.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/04\/klebers-hd-1.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/04\/klebers-hd-1.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/04\/klebers-hd-1.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":1840,"url":"https:\/\/le-fort.org\/cocina\/hot-dogs-despensa-tropical\/","url_meta":{"origin":7157,"position":4},"title":"La Despensa Tropical","author":"Maestro Sanguchero","date":"27 de Septiembre, 2015","format":false,"excerpt":"Fuimos a conocer los hot dogs de la despensa Tropical en Cuenca, Ecuador. Buenos. Quiz\u00e1 m\u00e1s tradici\u00f3n que gastronom\u00eda, pero buenos de verdad.","rel":"","context":"En &quot;Ecuador&quot;","block_context":{"text":"Ecuador","link":"https:\/\/le-fort.org\/cocina\/categoria\/ecuador\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/09\/tropical-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/09\/tropical-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/09\/tropical-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/09\/tropical-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2015\/09\/tropical-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":7147,"url":"https:\/\/le-fort.org\/cocina\/completo-o-vienesa-completa\/","url_meta":{"origin":7157,"position":5},"title":"Completo: el Hot-Dog Chileno por Excelencia","author":"Maestro Sanguchero","date":"5 de Enero, 2010","format":false,"excerpt":"El completo es el hot-dog chileno por antonomasia.","rel":"","context":"En &quot;Hot-Dogs&quot;","block_context":{"text":"Hot-Dogs","link":"https:\/\/le-fort.org\/cocina\/categoria\/hot-dogs\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2010\/01\/completos-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2010\/01\/completos-hd.jpg?fit=1200%2C400&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2010\/01\/completos-hd.jpg?fit=1200%2C400&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2010\/01\/completos-hd.jpg?fit=1200%2C400&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2010\/01\/completos-hd.jpg?fit=1200%2C400&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts\/7157","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/comments?post=7157"}],"version-history":[{"count":0,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/posts\/7157\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/media?parent=7157"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/categories?post=7157"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/le-fort.org\/cocina\/wp-json\/wp\/v2\/tags?post=7157"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}