{"id":8797,"date":"2016-10-09T20:13:25","date_gmt":"2016-10-10T01:13:25","guid":{"rendered":"http:\/\/loquecomemos.com\/?p=8797"},"modified":"2016-10-09T20:13:25","modified_gmt":"2016-10-10T01:13:25","slug":"cheesecake-clasico","status":"publish","type":"post","link":"https:\/\/le-fort.org\/cocina\/cheesecake-clasico\/","title":{"rendered":"Cheesecake Cl\u00e1sico"},"content":{"rendered":"

Tenemos una visita muy querida en casa, y para un coma diab\u00e9tico de cumplea\u00f1os que organizamos nos prepar\u00f3 un cheesecake<\/em> maravilloso, adem\u00e1s de compartirnos la receta.<\/p>\n

\"El<\/p>\n

El cheesecake fue un \u00e9xito. Fue lo primero que se acab\u00f3 en un coma diab\u00e9tico que hicimos para festejar un cumplea\u00f1os.<\/p>\n

La receta estaba publicada desde hace un buen tiempo en el venerable chile.rec.cocina<\/a> por Paulina, nuestra amiga de visita, y ahora se las compartimos.<\/p>\n

Ingredientes para el Cheesecake<\/h2>\n

Los ingredientes de la receta son:<\/p>\n

Para el relleno<\/h4>\n
    \n
  • 500gr queso crema tipo Philadelphia<\/li>\n
  • 500gr Ricotta<\/em><\/li>\n
  • 1 3\/4 taza az\u00facar<\/li>\n
  • 4 huevos<\/li>\n
  • 4 cdas.\u00a0maicena<\/li>\n
  • 2 1\/2 cdas. vainilla<\/li>\n
  • 400 gr. crema \u00e1cida<\/li>\n<\/ul>\n

    Para la base<\/h4>\n
      \n
    • 1 pqte. galletas de vino<\/li>\n
    • 100 gr. mantequilla<\/li>\n
    • 1\/4 t. az\u00facar, ojal\u00e1 rubia<\/li>\n
    • Canela molida a gusto. idealmente Casia (o canela china)<\/li>\n<\/ul>\n

      Procedimiento<\/h2>\n

      Para la base<\/h3>\n
        \n
      1. – \u00a0Moler las galletas de vino y mezclar con el az\u00facar, mantequilla y
        \ncanela. Luego, colocar la mezcla en el fondo del molde y aplanar.<\/p>\n

        \"base
        La base de galletas molidas<\/figcaption><\/figure><\/li>\n<\/ol>\n

        Para el relleno<\/h3>\n
          \n
        1. Batir el queso crema con la ricotta hasta que se incorporen. Luego\u00a0agregar el az\u00facar hasta que se incorpore y agregar los huevos uno por uno.\n

          \"preparaci\u00f3n
          A\u00f1adiendo az\u00facar al batido<\/figcaption><\/figure><\/li>\n
        2. Agregar la maicena y la vainilla e incorporar tambi\u00e9n. Finalmente, agregar\u00a0la crema \u00e1cida.<\/li>\n
        3. Cubrir con esta mezcla la base y llevar a ba\u00f1o mar\u00eda en\u00a0horno a fuego medio (160\u00b0C) por una hora.\n

          \"Rellenando
          Cubriendo la base don la crema de relleno<\/figcaption><\/figure><\/li>\n
        4. Apagar el horno y dejar reposar por dos\u00a0horas, para luego refrigerar.<\/li>\n
        5. Decoraci\u00f3n: Cubrir con fruta natural, chocolate o hacer jalea de fruta\u00a0natural, utilizando una cucharadita de jalea sin sabor por cada taza de\u00a0pulpa de fruta.<\/li>\n<\/ol>\n
          \"El
          El cheesecake listo en gloria y majestad<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"

          Tenemos una visita muy querida en casa, y para un coma diab\u00e9tico de cumplea\u00f1os que organizamos nos prepar\u00f3 un cheesecake maravilloso, adem\u00e1s de compartirnos la receta.<\/p>\n","protected":false},"author":1,"featured_media":8802,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[25],"tags":[151],"class_list":["post-8797","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-reposteria","tag-cheesecake","entry","has-media"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/le-fort.org\/cocina\/wp-content\/uploads\/2016\/10\/cheesecake-hd.jpg?fit=1500%2C500&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/pghKer-2hT","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":5272,"url":"https:\/\/le-fort.org\/cocina\/cheesecake-de-limon\/","url_meta":{"origin":8797,"position":0},"title":"Cheesecake de Lim\u00f3n","author":"Le-Fort.org","date":"21 de Febrero, 2014","format":false,"excerpt":"Receta de cheesecake de lim\u00f3n, un pie que es a la vez un cheesecake y un pie de lim\u00f3n, con masa de galletas y cubierto de merengue. 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